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appetizer

 

SOUP
Daily Selection – 8

OYSTER TRIO
Apple Mignonette, Sambal Pickled Ginger, Applewood Quick-Smoked with Wild Rice & Pork Belly – 12

HEIRLOOM TOMATO
Fall Citrus, Shaved Apple, Walnut Vinaigrette, Manchego, Almonds – 12

OCTOPUS
Grilled with Crispy Chickpeas, Radish, Black Soybean, Roasted Grapes, Ginger-Scallion Vinaigrette -12

PORK BELLY
Cornbread, Jicama, Grapefruit, Danablu Cheese, Citrus Vinaigrette – 12

BEETS AND LABNE
Roasted & Pickled Beets, Orange, Pecans, White Anchovy – 12

GARLIC FRIES
House Cut French Fries with Chipotle Aioli – 5

main

NIGERIAN PRAWN & PULLED PORK
Wild Caught, Butter Poached, Celeriac Puree, Andouille, Pickled Fennel, English Peas, Carrot – 30

DAYBOAT SCALLOP
Nebrodini Mushroom, Cauliflower Rice, Smoked Wild Rice, Baby Spinach, Soft Scrambled Egg White, Bernaise – 30

FARMERS MARKET RAVIOLO
Hand Cut Pasta, Market Vegetables, Ricotta, Hudson Valley Duck Egg – 26

SEA BASS
Black Tea & Cured Lemon Broth, Crispy Ginger, Roasted Sweet Potato, Pickled Plum, Horseradish Pommes Puree – 32

ROHAN DUCK BREAST
Roasted Apple, Cheddar Pain Perdu, Brussels Sprout, Apple Onion Soubise, Pecans – 28

HANGER STEAK
Heirloom Potatoes, Broccolini, Caramelized Bacon, Chimichurri – 27

dessert

CHOCOLATE QUARTET 
Semi Sweet Chocolate Cake, Dark Chocolate Ganache, Berries, White Chocolate Semifreddo, Cocoa Nib Tuile, Raspberry Sphere, Almonds – 11

PEAR TART TATIN
Seasonal Fruit, Candied Walnut, Carre Valley Penta Creme Ice Cream – 11

housemade dry soda

MARASCHINO BLACK CHERRY
Black Cherries, Almond Extract, Vanilla Bean, Luxardo, Angostura  – 4

PASSIONFRUIT BASIL
Passionfruit, Basil, Coconut Palm Sugar  -  4